Fresh from the oven

Pastéis de nata

An enchanting combination of light crisp pastry and a very. very pleasant creamy egg custard filling.

Best served with…

Best eaten on the same day they are baked as the pastry is crispy and the custard is fluffy.

Served with a choice of cinnamon and icing sugar sprinkled lightly on top……and always with a coffee.

Café society

Shared with friends at your favourite coffee shop.

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Latest news

The Best Pastel de Nata in Lisbon

When we moved to Lisbon for the summer, I made it my mission to find the best pastel de nata in town. If you haven’t had the pleasure of indulging in a pastel de nata yet, it’s a warm, creamy egg custard tart, with a flaky crust and a dust of cinnamon and sugar. If you’re looking for Read More

Best pastel de nata in Lisbon: Pasteis de Belem vs. Manteigaria

So you’re looking for the best pastel de nata in Lisbon… If you’ve ever walked around Lisbon, I bet you’ve noticed all those cafes with counters full of yummy cakes and pastries. Give us Portuguese people an espresso with a little cake or pastry on the side and we’re happy. Well, at least I am! The most Read More

The 5 best pastéis de nata in Lisbon

Cristal, a small pastry shop in the posh residential district of Lapa, has truly mouth-watering pastéis. The shop has more than once been awarded with the title of ‘the best pastel de nata in the city’. (The Pastéis de Belém never enter this competition because they claim to be a category on their own.) Source: Read More

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